~ HOT MENU ITEMS ~

Blue Crab Rangoons

Miller’s Select blue crab meat, tender greens, honey chili vinaigrette, sesame seeds, and ponzu sauce.

So-Cal Fish Tacos

Hand battered Alaskan True Cod, flour tortillas, citrus coleslaw, jalapeno corn salsa, house salsa, chipotle creama, & jasmine rice.

San Francisco Ciopinno

Mountain of Black Mussels, Steamer Clams, and Crab pieces steamed with a herbed tomato shellfish broth.

The Midwest's only sustainable Seafood House and Oyster Bar.
Creating a whole new market for seafood in Lawrence, Kansas.

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~FEATURED FRESH SEAFOOD~

Walleye
Copper River Sockeye Salmon
Alaskan Halibut

Telephone | 785-856-WATR
Fax | 785-856-2139
Email | anglers@anglersseafood.com
Kitchen Hours | Closed Monday & Tuesday
Wednesday 5:00 - Midnight
Thursday-Sunday 11:00 - Midnight